Biotin

A cofactor for enzymes that metabolize carbohydrate, fat and protein.

Biotin is a B vitamin that acts as a cofactor for carboxylase enzymes involved in the metabolism of carbohydrate, fat and protein.

GlucoTide provides 315mcg per serving, a striking 1,050% of the Daily Value.

That number looks dramatic, but biotin has a wide margin of safety and is water-soluble; the high percentage reflects a generous dose relative to a very small daily requirement, not a red flag on its own.